Step into the shoes of a real kitchen team in this immersive 5-week cooking class that culminates in a full dinner service for invited guests. You'll build professional-level skills, learn how to work as part of a brigade, and create a restaurant quality, multi-course meal to serve with pride.
Wednesday Feb 18, 2026 4:30 PM - 6:30 PM
Wednesday Feb 25, 2026 4:30 PM - 6:30 PM
Wednesday Mar 4, 2026 4:30 PM - 6:30 PM
Wednesday Mar 11, 2026 4:30 PM - 6:30 PM
Wednesday Mar 25, 2026 4:30 PM - 6:30 PM
Step into the shoes of a real kitchen team in this immersive 5-week cooking class that culminates in a full dinner service for invited guests. You'll build professional-level skills, learn how to work as part of a brigade, and create a restaurant quality, multi-course meal to serve with pride.
Your chefs will be creating a 5 course meal to serve to their guests over the course of this 5 week specialty class.
Dinner Service
Dinner will be served at the final class. Each little chef will be able to invite 2 guests to serve their gorgeous 5 course meal to for FREE, and additional tickets can be sold for other family members or friends who might like to join!
Tickets for additional guests will be $25 each. Ticket sales will close at the end of the first class (February 18th 2026) in order to give our chef's the accurate number of people they will be serving for their preparations throughout the course. Detailed information for the purchase of these tickets will be sent to all those who register for this class.
Pricing
The cost for this 5 week specialty course is: $300.00
Registration
Follow the link below for registration:
Weekly Arts Classes Registration
Please contact gsota@gibsoncentre.com (705) 435-2828 x31 with any questions.